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Saturday, March 21, 2015

Late Update



I am sorry.

I have not been able to post any new recipes lately. I simply sat down a little bit with myself and thought a lot about why am I doing this? Is this really interesting to anyone out there? Am I going to have any visitors at all? Can I call this a job yet (mot importantly)? I don’t really know.

The only thing I know is that I love to cook, and I love to share recipes with other people. That’s why I’m going to do my best to update you as often as possible, so let’s bring some positive energy to this blog by being optimistic!

Thank you so much, guys, for passing by, and it would be very nice if you start commenting soon!


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This is how my tuna pizza turned out, delicious looking right?






Well, for the recipe you'll need only a few ingredients;
For the Pizza Dough you can buy the packaged prebaked pizza crust at the store.
For the topping you'll need ;

A Good Tomato Sauce
1 Big Green Paprika
2 Tuna Cans
1 Yellow Onion
6 Black Olives (I didn't have any)
200 grams of cheese

THAT'S IT.
You can cut the onion in half and slice it, then saute your onion on medium heat until golden brown. Set it a side. Then grab the paprika and take all the seeds out, and slice it. Saute your paprika as well with a pinch of ground cumin and salt. Let it cool a little bit.
Now take your pizza crust, spread on a tomato sauce of your choise, top it with your veggies and cover with some good quality cheese and bake in the oven for 180 degrees Celsius for about half an hour.

Then it's ready to serve!

Have a Nice Weekend, Y'all
- Sabah

Monday, March 9, 2015

Incredible Pizza








This looks yummy, don't you think? Believe me, it tastes heavenly! I am going to share with you my own incredible tunafish pizza recipe tomorrow! ; )
Of course you're going to see the after- results too,
Tomorrow.

- Sabah

Tuesday, February 17, 2015

First Blog Post, 2015

Hello Everyone!
This is my first blog post ever! I will share my favorite food recipes with you, guys! Everything from sweet, sour to salty and bitter tastes are going to improve your cooking skills! So lets start this optimistic journey together and become a big loving family.

Stay Tuned
Sabah